Food you cook

#21

Make A&W fries and then I’ll be impressed.

#22

I prefer 't frituur.

#23

Wedges, like a champion

#24

Tacos.

Wait…

Oh, foods I COOK… Oh yeah. Lots of em. Yeah.

Lots.

Yeah.

But seriously, I make kick ass red sauce (as in tomato vegetable sauce, with a patented [j/k] secret ingredient). Pasta with kickassredsauce… Kickassredsauce and meatballs, kickassredsauce pizza…

#25

Toast.

#26

Cereal.

Whoops.

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Couldn’t find the picture without the border :frowning: .

#27

For future reference.

#28

Yeah, me too, but on second time.

#29

I’m pro at making Nasi Goreng with Sweet 'n Soar sause, Ravioli with tomate and cheese, and a good old steak.

#30

Hear hear, we Flemish know how to make real french fries!

:hmph:

#31

it’ll make you fat

#32

What? I don’t like fried that much :<

#33

You did read my quote of yours I hope?

#34

O I C!

Yes, classical joke.

#35

I don’t eat enough to get fat.

#36

I once ate your fries and they are not that tasty as you think. Especially with that fat-rich mayonnaise.

#37

The fat that’s in our mayonnaise, is doubled in Dutch fries alone.

#38

I love Belgian waffles though. I went to Belgium on a school trip and when we got an hour of free time people flocked to one massive sweet shop or blocked the door to the waffle shop with a huge queue.

#39

I can make some damn good poutine.

#40

I actually never use mayonnaise. Fritessaus sauce for the win! :stuck_out_tongue:

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