Open can, pour milk, stir tomato sludge into milk, microwave thouroughly, then toss that shit out because Campbell’s tastes like crap.
aw common folks!
Post your fav soup! DOO EET!
Salmonella Soup
Step 1.
Purchase canned chicken:
Step 2: Empty canned chicken into big pot.
Step 3: There does not need to be a third step, you’re too busy vomiting in disgust.
oh gawd. :vomitgurgle:
My sentiments exactly, catz.
:vomitsdowneveryorafaceoftheforum:
Good. God. I remember Ram showing us that in the chatroom a while ago. If I remember correctly we all vowed to kill and can Sweet Sue.
omg Sick! Canned Whole Chicken?!?! what the hell?!?
Hmmm looks delicious!
Chunky vegetable soup.
Here’s what you do, you take a 4 quart pot, slice about 5 or 6 carrots, dice 5 potatoes, dice 3 onions, use 2 cans of diced tomatoes, a bay leaf, an XO beef cube, and 3 cloves of Garlic. Once all that is in there, fill the rest with water and as it’s starting to cook at medium temperature, put about 1/5 of a block of cheese in there for flavour.
I make chunky soups because it fills me up and it’s easy to make.
Cabbage stew. (I admit it’s not a real soup, but whatever…)
olive oil extravergine (other oil is also good)
3 or 4 mid sized potatoes
2 or 3 onions or shallots
1 or 2 garlic cloves
1 bunch of parsley
1 large or 2 small carrots
vegetable stock
3 or 4 layers of savoy or white cabbage
Some kind of tasty sausage (vegan sausage for me, of course)
leftovers like chunks of turnip cabbage or parsnips from the freezer are also welcome, but not too much of them, or else the whole taste is spoiled.
Onions, garlic, carrots and potatoes are peeled and slit into raw chunks. Put oil into a cooking pot and roast them a little. Don’t forget to stir it up.
Add half a litre of water with vegetable stock after a couple of minutes. Let it all boil until the potatoes and carrots are soft enough to be mashed. Then mash them until roughly half of them are dissolved in the boiling water.
Shred the savoy or white cabbage and cut the sausage into tiny pieces, hack the parsley and add all three to the boiling stew.
Tweak out the flavour with pepper and salt, and stop boiling the stew around five to seven minutes after putting the cabbage, sausage and parsley in.
Should be enough for two or three persons, or one hungry guy.
For more calories and extra taste, creme fraiche or creme double can be added.
Watch out for flatulant consequences. 
a robot giving birth to an ugly human baby. a grim image of things to come
[COLOR=‘Lime’]BRB[/SIZE] :awesome:
EQUIPMENT
Heavy Objects/Lethal Weapons
Hot Object
Water/Broth
Cutting Device
INGREDIENTS
Human
Water/Broth
DIRECTIONS
- Use heavy object on human. Repeat if required
- Use sharp object on human until properly cubed
- Fill your water into your hot object
- Place cubes in water
- Cook as desired or until cops catch your trail
- something funny that will make people think i am funny too
- water